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2 cups persimmon pulp, seeded

3 eggs beaten

1 ¾ cups milk

1 ½ cups sugar

Sift together: 2 cups flour ½ teaspoon soda
1 teaspoon cinnamon 1 teaspoon nutmeg 1 teaspoon allspice

Add this to persimmon mixture and beat well.

Melt ¾ stick of butter in baking dish.

Turn dish to coat it with the butter.

Pour batter in pan.

Bake one hour at 300 degree oven.